Food Photography Articles

The Simple Things magazine

by Silvana de Soissons

One of the most interesting magazines to have launched in the last year is The Simple Things – produced by…
An interview with Per-Anders and Lotta Jorgenson, Editors…

by Silvana de Soissons

From nowhere, FOOL Magazine appeared and raced ahead of all the competition as the must-read food and drink magazine,…
The art of food photography for today’s lifestyles

by Helen Grace Ventura Thompson

In my seventh article on the history of food photography I will be looking at how present-day food photography…
Washing dishes and making lunches

by Karen Thomas

My Dad has always loved photography and he bought me a plastic red Halina camera when I was young. I used…
Persistance, patience and personality

by Ilva Beretta

My career as a food photographer started late in life because I already had another completely different…
Food photography hints and tips for bloggers.

by Rob Wicks

Cookery and photography are very similar activities: they are both about sharing and both involve a creative…
Light, aperture, exposure: a day with Rob Wicks of Eatpictures

by Silvana de Soissons

As much as we would like to hope that the quality of food writing on the internet is increasingly improving…
26 Merton Road

by Pauline Boldt

I have been working with various art forms for as long as I can remember, but photography took on a more…
Eating, breathing, sleeping photography

by Jose Lasheras

Photography was always an important part of my teenage years and in my early 20's I decided to became…
From ceramics to the dark room

by Yuki Sugiura

I fell in love with photography when I did a black and white photography workshop on my Art Foundation course…