Gourmet Travel Articles

The George of Stamford

by The Foodie Bugle Reporters

Known as “The Bath of the North”, Stamford in Lincolnshire is a very beautiful town that lies at the…
Overtown Manor

by Silvana de Soissons

Whenever you look through a hotel or B and B guide of Great Britain there is always one area that is missing from…
Culatello at Podere Cadassa

by Martin Yarnit

Culatello is Parma ham’s charismatic, and more expensive, cousin. If you ever wished for a stronger, more…
King John Inn

by The Foodie Bugle Reporters

The list of really beautiful villages in the Dorset-Wiltshire roll call of destinations is long and varied. Amongst…
The Cawdor in Llandeilo

by Silvana de Soissons

"De gustibus not disputandum est” is a Latin saying that many hotel reviewers would do well to take…
The Museum Inn

by Silvana de Soissons

There are so many reasons to visit Dorset in the summer: the Studland Bay beaches, Lyme Regis, Christchurch, Cranborne…
The Bell at Skenfrith and its kitchen garden

by Silvana de Soissons

A group of young Saddleback pigs are feasting vigorously on beetroot leaves, raw potatoes and carrot peelings.…
Tea time at The Angel Hotel in Abergavenny

by The Foodie Bugle Reporters

The Foodie Bugle Reporters cannot resist spreading the good news: we have found the perfect tea room. And The Tea…
The Making of This is Your Kingdom

by Hannah Wiltshire

This is Your Kingdom, TiYK was founded in April 2010 by Hannah Wiltshire and Rebecca Gaunt. Hailing from Devon…
The Walnut Tree Inn and The Old Post Office Cottage

by Silvana de Soissons

I am standing in The Old Post Office Cottage, next door to The Walnut Tree Inn at Llanddewi Skirrid, between Abergavenny…