Baileys Home and Garden

You are not allowed to photograph in Baileys Home and Garden Shop at Whitecross Farm in Bridstow, just outside Ross on Wye, but we just had to take a few sneaky photos to show our readers just how beautiful it is. If recycled vintage kitchenalia, retro reproductions, monogrammed old linens, French enamelware, industrial lighting, artisanal […]

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True-Cost In Food and Farming Conference ~ by The Sustainable Food Trust

This conference will address one of the most important barriers preventing sustainable food systems from becoming mainstream – the absence of pricing that reflects the true cost of production – True Cost Accounting. At present, food producers are not financially accountable for their impacts on environmental and public health, which means that the polluter doesn’t pay, and […]

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The Museum Inn

There are so many reasons to visit Dorset in the summer: the Studland Bay beaches, Lyme Regis, Christchurch, Cranborne Manor Gardens, Lulworth Castle, Corfe Castle and Stourhead Gardens, to mention a tiny few. On your way to the main attractions there is a very charming country inn and restaurant that provides comfort and cheer in […]

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“Lotte’s Country Kitchen” by Lotte Duncan

If ever you should require a large dose of comfort or perhaps a little something to nibble alongside your tipple of choice of an evening, look no further than ‘Lotte’s Country Kitchen’.  This cook book is a beautifully inspired collection of recipes by writer and broadcaster Lotte Duncan.  You may also wish to prepare yourself […]

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In Thane Prince’s kitchen

Analyse the shelves of any big bookshop and you will see that the theme of larder cookery is bigger than ever before. From preserves, to cured meats, pickles, chutneys, condiments, liqueurs, charcuterie and confit, the focus of home cooking is returning to the most important repository of all our hunter-gatherer-cooking endeavours: the pantry. It is […]

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The Food Illustrator Project by David Meldrum

At The Foodie Bugle we are always interested in looking at the various ways in which food, its packaging, advertising and labelling affects us, inspires us, captivates us, and ultimately ensnares us into a purchase. When we read about David Meldrum’s Food Illustrator project we were, quite simply, bowled over with the whole concept, its […]

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New events at Deans Court

I find myself in a derelict 1930’s squash court with Sir William Hanham, thirteenth Baronet of Deans Court in Wimborne, just outside the walls of his estate. He is showing me where his new cookery school, restaurant and supper club dining room are going to be built, and how the room is going to be structured […]

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