The Museum Inn

There are so many reasons to visit Dorset in the summer: the Studland Bay beaches, Lyme Regis, Christchurch, Cranborne Manor Gardens, Lulworth Castle, Corfe Castle and Stourhead Gardens, to mention a tiny few. On your way to the main attractions there is a very charming country inn and restaurant that provides comfort and cheer in […]

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“Lotte’s Country Kitchen” by Lotte Duncan

If ever you should require a large dose of comfort or perhaps a little something to nibble alongside your tipple of choice of an evening, look no further than ‘Lotte’s Country Kitchen’.  This cook book is a beautifully inspired collection of recipes by writer and broadcaster Lotte Duncan.  You may also wish to prepare yourself […]

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In Thane Prince’s kitchen

Analyse the shelves of any big bookshop and you will see that the theme of larder cookery is bigger than ever before. From preserves, to cured meats, pickles, chutneys, condiments, liqueurs, charcuterie and confit, the focus of home cooking is returning to the most important repository of all our hunter-gatherer-cooking endeavours: the pantry. It is […]

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The Food Illustrator Project by David Meldrum

At The Foodie Bugle we are always interested in looking at the various ways in which food, its packaging, advertising and labelling affects us, inspires us, captivates us, and ultimately ensnares us into a purchase. When we read about David Meldrum’s Food Illustrator project we were, quite simply, bowled over with the whole concept, its […]

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New events at Deans Court

I find myself in a derelict 1930’s squash court with Sir William Hanham, thirteenth Baronet of Deans Court in Wimborne, just outside the walls of his estate. He is showing me where his new cookery school, restaurant and supper club dining room are going to be built, and how the room is going to be structured […]

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Anna Del Conte Cokking Review

As a Lombard living in Britain for a quarter of a century, there is one cookery writer whose work has influenced my life more than any other, and who I wanted to meet ever since the publication of  “Portrait of Pasta” in 1976. Since then, “The Classic Food of Northern Italy”, “The Gastronomy of Italy”, […]

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Designs and prints by Kiran Ravilious

From the moment we caught sight of Kiran Ravilious’ beautiful prints and designs on aprons, tea towels, nakpkins, cards and shopping bags, we beat a hasty retreat back to HQ to make sure she was included in our list of “must have” things for the kitchen and dining room. We love her use of bold […]

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