Can You Freeze Ricotta Pie?
Quick Answer : Can You Freeze Ricotta Pie?
Yes, you can freeze ricotta pie, enjoy this Italian Easter dessert, and consume it much later without compromising its taste. While you can prepare the ricotta pie with rum, the non-alcoholic version is also popular. Generally, the dessert is so delicious that no one thinks of preserving it. However, if you have prepared it in advance, you can freeze it comfortably, provided you take the necessary precautions. So, let us see how to freeze ricotta pie.
How Do You Freeze Ricotta Pie?
Usually, you refrigerate ricotta pie and consume it within five days. But, if you know you will not finish it soon, we recommend freezing it immediately after baking it. Besides, you can freeze the ricotta pie leftovers also.
Freezing Ricotta Pie Whole
While it is advisable to slice the pie into small pieces, you can conveniently pack the ricotta pie whole and freeze it. We suggest holding on to the cream and powdered sugar toppings. You can add them when serving.
- Let the ricotta pie cool down to room temperature. Instead of placing the ricotta pie on the baking sheet, we suggest using a perforated wire rack because it allows free air movement from all directions. Please do not place the warm pastry in the freezer because the condensation effect can make it soggy and unpalatable.
- Wrap the entire ricotta pie in plastic wrap tightly. But, please do not squish the pastry out of shape when wrapping it. If necessary, you can have a double wrap because keeping out moisture and cool air is paramount.
- Place the pie in a large airtight container or slip it into a freezer-safe bag. Ensure to expel excess air before sealing the freezer bag. Have a cling wrap layer on the container before closing it.
- Write down the freezing date on the container and the bags before keeping them inside the freezer. Then, allow the ricotta pie to freeze.
Freezing Ricotta Pie Slices
The significant drawback of freezing the entire ricotta pie is that you must defrost it whole. So, if you cannot consume it quickly, the pie could go waste. Therefore, slicing the pie into consumable portions or slices before freezing is better.
- Cool the ricotta pie and slice it into six or eight pieces. You can add the toppings after defrosting. So, it is not necessary to add them now.
- Wrap each slice in plastic wrap tightly. A double wrap is helpful to prevent air and moisture exposure.
- Place the wrapped packets in a ziplock bag. Vacuum seal the bag and stick the date label.
- Slide the bag into the freezer allowing the ricotta pie slices to freeze.
Freezing Ricotta Pie Leftovers
Freezing ricotta pie leftovers can be challenging because they have cream and sugar toppings that do not freeze well. The sugar toppings can dissolve and seep into the pie crust to make it mushy. Therefore, we advise wrapping these leftovers tightly after brushing off the sugar toppings. Then, you can add them again after defrosting. The rest of the freezing process is the same as discussed above.
Freezing Store-Bought Ricotta Pie
Store-bought ricotta pies face the same problem as ricotta pie leftovers. But, you can wrap them tightly and freeze them as described above.
However, we suggest consuming the store-bought and leftover ricotta pies quickly. They are not as durable as homemade pies.
How Long Can You Freeze Ricotta Pies In Freezer?
While you can refrigerate the ricotta pies for a week, they can last for up to six months in the freezer. However, much depends on the ingredients used in its preparation. So, we advise you to consume the frozen ricotta pies within three months. The leftover ricotta pies do not last for a month and a half.
How Do You Defrost Frozen Ricotta Pies?
Ricotta pies are best served chilled, but it is not possible to serve them directly from the freezer. So, we suggest transferring the frozen ricotta pies from the freezer to the refrigerator. You can also place it on the kitchen counter for half an hour and serve them chilled. It is the right time to sprinkle the powdered confectioner sugar before serving.
Can You Refreeze Ricotta Pies?
We do not advise refreezing ricotta pies because repeated freezing can affect its texture and make it inedible.
Can You Freeze Ricotta Cheese?
Yes, it is possible to freeze ricotta cheese, but the high moisture content can change the cheese’s texture after freezing and defrosting.
Can You Freeze Ricotta Cake?
You can freeze ricotta cake after taking certain precautions. First, cool the cake to room temperature and open-freeze it to prevent damage. Then, once solidified, you can wrap it and freeze it in airtight containers.
Can You Freeze Ricotta And Spinach Mixture?
Freezing the ricotta and spinach mixture is possible. You can cook the ricotta and spinach mixture in several recipes directly from the frozen state.
Can You Freeze Ricotta Gnocchi?
You can freeze ricotta gnocchi, but the gnocchi can stick to each other. The solution is to sprinkle flour on the baking sheet to keep the gnocchi pieces separate.
Can You Freeze Ricotta Cheesecake?
It is possible to ricotta cheesecake. First, cool it and flash-freeze in the freezer to solidify it before wrapping it in clingfilm. Then, you can transfer the cake to an airtight container to freeze in the freezer.
Can You Freeze Ricotta Cheese Mixture?
You can freeze the ricotta cheese mixture. However, the defrosted cheese mixture can be watery. But, you can drain the water and separate it.
Can You Freeze Ricotta Cookies?
You can freeze ricotta cookies, but it does not retain their properties.
Can You Freeze Ricotta Salata?
The Basket or Ricotta Salata freezes better than fresh ricotta. So, you can freeze ricotta salata.
Can You Freeze Ricotta Bake?
You can freeze ricotta bake because ricotta performs well when frozen into recipes.
Can You Freeze Ricotta Gnudi?
Ricotta gnudi are ricotta and spinach balls. They freeze well. Hence, you can freeze ricotta gnudi.
Final Thoughts
Many are apprehensive about freezing ricotta pie because it contains cheese, whipped cream, eggs, rum, and powdered sugar toppings. Despite challenging ingredients, ricotta pie freezes well, provided you follow the procedure described here. So, can you freeze ricotta pie? Yes, you can.
