Quick Answer : Can You Freeze Cashew Butter?
Cashew butter freezes well. So, like all nut butter, you can freeze cashew butter. However, you might find it splitting after defrosting. But, that should not be worrisome because you can set it right within no time. Therefore, if you have prepared a large stock of cashew butter and do not know how to preserve it, consider freezing it. You extend its shelf life and taste it whenever you feel like doing so. Let us discuss how to freeze cashew butter.
How Do You Freeze Cashew Butter?
Cashew butter is easy to freeze because its freezing point is between 0 degrees Fahrenheit and 37 degrees Fahrenheit. You can freeze cashew butter in various ways, depending on individual preferences.
Freezing Cashew Butter The Traditional Way
Though you can freeze the entire stock of cashew butter in a single container, we suggest you apportion it into quantities you can consume conveniently.
- Scoop the cashew butter into small quantities you can consume in a single session. Select appropriately-sized freezer-safe zip lock bags or airtight plastic containers, like Tupperware boxes. The advantage of freezing smaller portions is that they freeze faster. Secondly, it becomes convenient when consuming. You need not defrost the entire batch at a time. Thus, you prevent unnecessary wastage.
- Squeeze air from the bags before sealing them tight. If you use plastic Tupperware containers, we suggest covering the containers with a clingfilm before sealing them tight. It ensures that there is no air exposure to cause freezer burn.
- Before freezing the cashew butter, note the date and contents on the containers/bags.
You can use glass jars to freeze cashew butter, but these jars can be inconvenient to handle. In addition, they might break in the freezer.
Freezing Cashew Butter In Ice Cube Trays
You can try freezing it in ice cube trays if you prefer to use cashew butter in smoothies or soups. So, it becomes convenient to remove the frozen butter cubes for consumption.
- Scoop the cashew butter into ice cube compartments and cover the tray with cling film.
- Push the tray into the freezer compartment, allowing the butter to solidify.
- Once the cashew butter solidifies, you can transfer the cubes into a freezer-safe bag or container.
- Remove air from the freezer bags before sealing them airtight. Note down the date and push the container/bags into the freezer.
You should perform the transferring process quickly. Otherwise, the butter starts to melt soon.
Freezing Cashew Butter Slices
Cashew butter slices are excellent alternatives to conventional dairy butter. So, you can try preparing cashew butter slices and freeze them for convenient consumption.
- Scoop a few spoons of cashew nut butter onto wax paper and fold it in half. Next, use a rolling pin and flatten the butter into a slab. Alternatively, you can roll it into thin slices.
- Similarly, prepare multiple slices of cashew butter for freezing.
- Place a parchment paper at the bottom and line up the cashew butter slices, one above the other, with a greaseproof paper between each piece. It prevents the pieces from sticking to each other.
- Place the entire slab or the individual slices inside the freezer to solidify.
- Once they solidify, you can quickly remove the slab or slices and transfer them to an airtight container. Please note that cashew butter can melt rapidly.
- Remove air before sealing the bags/containers airtight. Stick the date label and push the bags/containers into the freezer.
How Long Can You Freeze Cashew Butter And Maintain Its Freshness?
The frozen cashew butter can remain fresh for six to twelve months. If you use the vacuum sealer for preserving cashew butter, it can stay frozen for two years because the vacuum sealer obliterates air.
How Long Can Unopened Cashew Butter Remain Fresh In The Freezer?
Unopened cashew butter remains fresh for two years in the freezer. However, homemade butter or opened packets do not last more than six to twelve months.
How Do You Defrost Frozen Cashew Butter?
The ideal defrosting method is transferring the cashew butter from the freezer to the fridge overnight. The cashew butter thaws gradually without splitting. However, the process rakes more than six to eight hours.
You can try an alternate defrosting method if you do not have time. First, remove the frozen cashew butter from the freezer and place it on the kitchen counter to defrost. The process takes 20 to 30 minutes. After that, you can put it in a water bath to expedite defrosting. However, the cashew butter tends to split when thawed in this fashion. However, you can stir the mixture and restore the consistency.
We do not recommend defrosting the frozen cashew butter in a microwave because the oil can be unpredictable.
The cashew butter prepared with pure cashews tends to split, whereas the butter with additives does not.
Can You Refreeze Cashew Butter?
It is not advised to refreeze cashew butter because the refreezing process can harm its texture and make the butter unpalatable.
Can You Store Cashew Butter In The Kitchen Pantry?
Unopened cashew butter can remain on the kitchen shelf for five to six months, whereas the opened butter pack should be consumed within a month.
Can You Refrigerate Cashew Butter?
If you have not opened the cashew butter packet, it can remain fresh inside the fridge for one year. However, you cannot keep it refrigerated for more than three months on opening. So, freezing cashew butter is ideal for extended storage.
Can You Freeze Cashew Milk?
Yes. You can freeze cashew milk in an ice cube tray and pop them in your coffee.
Can You Freeze Cashew Cream?
It is possible to freeze cashew cream for six months in the freezer. It can last for three to four days in the refrigerator.
Can You Freeze Cashew Nuts?
Yes. You can freeze cashew nuts in the freezer.
Can You Freeze Cashew Cheese?
Homemade and store-bought cashew cheese freeze well. So, you can freeze cashew cheese.
Can You Freeze Cashew Yogurt?
Yes. It is possible to freeze cashew yogurt in an airtight storage container for four weeks.
Cashew butter is an excellent alternative to dairy butter. Though expensive, many people prefer cashew butter for their toast and sandwiches. So, if you have sufficient cashew butter stacked on the kitchen cabinet, you can try freezing it. Cashew butter freezes well and remains fresh for extended periods if frozen correctly.